Gluten-Free Almond Citrus Biscotti
Bella’s Gluten-Free Almond Citrus Biscotti are reminiscent of traditional Italian quaresimali, biscotti-like cookies that were traditionally made during the Lenten season. Made with less sugar, flour and fat than a traditional cookie, when fasting during Lent, quaresimali were the go-to for a sweet treat.
Our Gluten-Free Almond Citrus Biscotti are made by hand, blending the finest ingredients with Bella’s special gluten free flour blend. Loaded with roasted almonds, orange oil, a touch of cinnamon, these special cookies contain NO GLUTEN, but are full of flavor and crunch!
Net Wt. 6 oz.
Allergy Information: Our Gluten-Free products are made in a non-dedicated Gluten-Free bakery, using gluten free ingredients. They are produced in a facility that uses wheat flour, soy, peanut butter and tree nuts and may contain trace amounts of these ingredients.
Ingredients: Ingredients: Sugar, Toasted Almonds, Degerminated and Enriched Corn Meal, Rice Flour, Potato Starch, Egg Whites (guar gum, triethyl citrate), Canola Oil, Tapioca Starch, Cinnamon, Baking Powder, Orange Oil, Xanthan Gum, Salt.
CONTAINS: Tree Nuts, Eggs
Nutrition Facts: Serv. Size: 1oz., Calories 110, Fat Calories 36, Total Fat 4g (5% DV), Sat. Fat 0g, Trans Fat 0g, Cholest. 0 mg, Sodium 52mg (2%),Total Carb. 16g (6% DV), Dietary Fiber 1g (5% DV), Sugars 8g, Protein 2g.